1 Off - Dinner SeriesJune 29 2018 | 7:30 PM - 9:30 PM
901 NE Oneonta Street, Portland, OR 97211
Join us at Grand Army Tavern for our 1 Off Dinner Series. Each dinner in this series will celebrate a single seasonal vegetable, highlighting it across 4 courses prepared by Chef George Kaden. Tickets are $65 per person (gratuity included). Add $35 for the wine pairing designed by Russell Lichtenthal of Flaneur Winery, or purchase the wine pairing day of. We hope to see you there!
1st: Peas & Porcinis
watercress, balsamic, prosciutto vinaigrette
pea, pecorino & mint
3rd: Smoked Chicken
pea fricassee, sofrito & pan jus
4th: Olive Oil Cake
macerated strawberries & sweet pea anglaise
Due to the nature of the dinner, we are not making any substitutions. If you have a question about any allergies please email us.